Products & Pricing
- Available Now for Custom Processing-
*The price listed below is valid thru Oct. 31st, includes processing, and is for local pickup only*
CURRENTLY HANGING:
$5.65/lb of hanging weight. Whole beef can be split into sides or quarters.
Tag #42 - 896 lb. Total Hanging Weight - SOLD
Tag #43 - 846 lb. Total Hanging Weight - Whole Beef Available
Tag #37 - 1024 lb. Total Hanging Weight - SOLD
Tag #348 - 811 lb. Total Hanging Weight - SOLD
Tag #000 - 842 lb. Total Hanging Weight - SOLD
Tag #98 - 734 lb. Total Hanging Weight - SOLD
Tag #2254 - 888 lb. Total Hanging Weight - SOLD
Tag #01 - 904 lb. Total Hanging Weight - SOLD
Tag #46 - 1097 lb. Total Hanging Weight - SOLD
Tag #74 - 1015 lb. Total Hanging Weight - SOLD
Tag#95 - 823 lb. Total Hanging Weight - SOLD
Tag #77 - 865 lb. Total Hanging Weight - SOLD
Tag #306 - 705 lb. Total Hanging Weight - SOLD
Tag #66 - 594 lb. Total Hanging Weight - SOLD
Tag #29 - 863 lb. Total Hanging Weight - SOLD
Tag #78 - 947 lb. Total Hanging Weight - SOLD
Tag #52 - 759 lb. Total Hanging Weight - SOLD
Tag #88 - 1136 lb. Total Hanging Weight - SOLD
Tag #378 - 789 lb. Total Hanging Weight - SOLD
Tag #58 - 1004 lb. Total Hanging Weight - SOLD
Tag #317 - 841 lb. Total Hanging Weight - SOLD
Tag #E405 - 944 lb. Total Hanging Weight - SOLD
Tag #45 - 925 lb. Total Hanging Weight - SOLD
PLEASE NOTE, while the inventory list above is updated frequently it is not instantaneous and may not reflect a recent sale. Please contact us to confirm availability.
- Quarter Bundles -
40 lbs. Front Quarter Bundle - $345
10 lbs. Chuck Roasts
9 lbs. Arm Roasts
5 lbs. Ribeye Steaks
4 lbs. Soup Bones
12 Packages of Ground Beef (1 lbs. each)
40 lbs. Hind Quarter Bundle - $345
8 lbs. T-Bone Steaks
6 lbs. Sirloin Steaks
6 lbs. - Round Steaks
3 lbs. - Sirloin Tip Roast
4 lbs. - Stew Meat
9 Packages of Ground Beef (1 lbs. each)
4 lbs. - Soup Bones
HAVE QUESTIONS OR WANT TO PLACE AN ORDER? CLICK THE BUTTON BELOW.
- Cuts We Offer -
ROASTS
ARM ROAST
CHUCK ROAST
CHUCK ROAST (BONELESS)
ROUND ROAST (BONELESS)
RUMP ROAST
SIRLOIN TIP ROAST
KABOB MEAT
CHUCK EYE STEAK
EYE OF ROUND
BRISKET
STEAKS
CUBE STEAK
FILETS
FLANK STEAK
NEW YORK STRIP
PORTERHOUSE STEAK
RIBEYE STEAK
ROUND STEAK
SIRLOIN STEAK
SIRLOIN STEAK (BONELESS)
SKIRT STEAK
T-BONE STEAK
RIB/TOMAHAWK STEAK
GROUND BEEF/PATTIES/HOTDOGS
GROUND BEEF
GROUND CHUCK
GROUND SIRLOIN
GROUND ROUND
BEEF HOT DOGS
CHED CHEESE HOT DOGS
JAL CHEESE HOT DOGS
GROUND BEEF PATTIES
GROUND CHUCK PATTIES
JAL CHEESE PATTIES
RIBS & OTHER
STEW MEAT
SHORT RIBS
BACK RIBS
STANDING RIB
PRIME RIB (BONELESS)
VARIETY MEATS
HEART
HEART (TRIM)
LIVER
KIDNEY
TONGUE
OXTAIL
BEEF HEAD
CHEEK MEAT
TESTICLES
BONES
SOUP BONES
DOG BONES
NECKBONES
