Products & Pricing
- Available Now -
*The prices listed below are valid thru June 15th, include processing, and are for local pickup only*
CURRENTLY HANGING:
$5.35/lb of hanging weight. Whole beef can be split into sides or quarters.
Tag #42 - 973 lb. Total Hanging Weight - SOLD
Tag #00 - 839 lb. Total Hanging Weight - Whole Beef Available
Tag #46 - 1097 lb Total Hanging Weight - Whole Beef Available
Tag #74 - 1015 lb. Total Hanging Weight - SOLD
Tag #46 - 911 lb. Total Hanging Weight - SOLD
Tag#95 - 823 lb. Total Hanging Weight - SOLD
Tag #77 - 865 lb. Total Hanging Weight - SOLD
Tag #312 - 574 lb. Total Hanging Weight - SOLD
Tag #306 - 705 lb. Total Hanging Weight - SOLD
Tag #66 - 594 lb. Total Hanging Weight - SOLD
Tag #29 - 863 lb. Total Hanging Weight - SOLD
Tag #78 - 947 lb. Total Hanging Weight - SOLD
Tag #52 - 759 lb. Total Hanging Weight - SOLD
Tag #88 - 1136 lb. Total Hanging Weight - SOLD
Tag #378 - 789 lb. Total Hanging Weight - SOLD
Tag #58 - 1004 lb. Total Hanging Weight - SOLD
Tag #317 - 841 lb. Total Hanging Weight - SOLD
Tag #E405 - 944 lb. Total Hanging Weight - SOLD
Tag #45 - 925 lb. Total Hanging Weight - SOLD
Tag #50 - 913 lb. Total Hanging Weight - SOLD
Tag #386 - 870 lb. Total Hanging Weight - SOLD
Tag #E427 - 830 lb. Total Hanging Weight - SOLD
Tag #E436 - 827 lb. Total Hanging Weight - SOLD
Tag #2 - 910 lb. Total Hanging Weight - SOLD
Tag #E414 - 990 lb. Total Hanging Weight - SOLD
Tag #79 - 813 lb. Total Hanging Weight - SOLD
PLEASE NOTE, while the inventory list above is updated frequently it is not instantaneous and may not reflect a recent sale. Please contact us to confirm availability.
For current pricing, custom cuts, and information on purchasing large quantities such as a quarter, side, or whole beef click the button below.
- Cuts We Offer -
ROASTS
ARM ROAST
CHUCK ROAST
CHUCK ROAST (BONELESS)
ROUND ROAST (BONELESS)
RUMP ROAST
SIRLOIN TIP ROAST
KABOB MEAT
CHUCK EYE STEAK
EYE OF ROUND
BRISKET
STEAKS
CUBE STEAK
FILETS
FLANK STEAK
NEW YORK STRIP
PORTERHOUSE STEAK
RIBEYE STEAK
ROUND STEAK
SIRLOIN STEAK
SIRLOIN STEAK (BONELESS)
SKIRT STEAK
T-BONE STEAK
RIB/TOMAHAWK STEAK
GROUND BEEF/PATTIES/HOTDOGS
GROUND BEEF
GROUND CHUCK
GROUND SIRLOIN
GROUND ROUND
BEEF HOT DOGS
CHED CHEESE HOT DOGS
JAL CHEESE HOT DOGS
GROUND BEEF PATTIES
GROUND CHUCK PATTIES
JAL CHEESE PATTIES
RIBS & OTHER
STEW MEAT
SHORT RIBS
BACK RIBS
STANDING RIB
PRIME RIB (BONELESS)
VARIETY MEATS
HEART
HEART (TRIM)
LIVER
KIDNEY
TONGUE
OXTAIL
BEEF HEAD
CHEEK MEAT
TESTICLES
BONES
SOUP BONES
DOG BONES
NECKBONES